KAMIYA --DINNER--

Gyotei KAMIYA

Tel 03-3351-4357

We only use fresh seasonal ingredients, which blend nicely with Japanese sake or wine.

Winter cuisine

Winter cuisine

Menu

A taste of Japanese winter!

Winter Course -- ¥13,500

Appetizer
Fresh Oyster
Soup of the day
Tora fugu sashimi
Ohma tuna sushi
Middledish
Grilled flatfish
Homemade New Soba - Dessert

Early Autumn Course

Tora Fugu Course -- ¥15,000

Fresh Oyster
Fugu Sashi
Deep fried or grilled Fugu
Hotpot with Fugu and various vegetables
Rice cooked in broth
Dessert

Chef's Special Course

You can also enjoy the winter menu.

茸のパイスープ chowder kamasu
Copyrightc2003 Gyotei KAMIYA. All Rights Reserved.